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Salt Bae
Terron F.Beckham · CC BY 3.0
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Salt Bae

Turkish chef and restaurateur (born 1983)

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Nusret Gökçe, better known as Salt Bae, is a Turkish butcher, chef, and restaurateur of Kurdish origin. Gökçe's performance of a technique for preparing and seasoning meat became an Internet meme in January 2017. He founded Nusr-Et, a chain of luxury steak houses. As of 2021, Nusr-Et has branches in Turkey, Greece, the United States, the United Kingdom, Italy, Spain, the United Arab Emirates, Qatar, and Saudi Arabia. The name of the restaurant chain comes from his own name and et, which means "meat" in Turkish.

Quick facts

Born
wd
Place of birth
Erzurum wd
Citizenship
Turkey wd
Occupation
businessperson, chef, restaurateur, Internet celebrity wd
Official website
nusr-et.com.tr wd
Social media
X (Twitter) · Facebook · Instagram wd

Questions

When was Salt Bae born?
Salt Bae was born on 9 August 1983 in Erzurum.

Sources

  1. Wikipedia (English): Salt Bae · CC BY-SA 4.0
  2. Wikidata item Q28778443 · CC0 1.0
  3. Image: Salt Bae.png by Terron F.Beckham (CC BY 3.0)

Last updated · facts checked 7 November 2026

Cite this page

"Salt Bae". DigiNepal. Last updated 7 November 2026. https://diginpl.com/people/salt-bae. Retrieved 7 November 2026.

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Text from the Wikipedia article Salt Bae, licensed under CC BY-SA 4.0. This page's text is shared under the same licence. Facts from Wikidata (CC0). Image: Salt Bae.png — Terron F.Beckham, CC BY 3.0.

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