# Food Additive Innovations - Evolving Consumer Expectations and Industrial Needs

_Edited by Fernanda Cosme, Fernando M. Nunes, Miguel Ribeiro · 2026_

Canonical: https://diginpl.com/books/intech-intechopen-1009736
Last updated: 2026-10-02

## Quick facts

- **Editors:** Fernanda Cosme; Fernando M. Nunes; Miguel Ribeiro ([Crossref](https://doi.org/10.5772/intechopen.1009736))
- **Published:** 15 July 2026 ([Crossref](https://doi.org/10.5772/intechopen.1009736))
- **Publisher:** IntechOpen ([Crossref](https://doi.org/10.5772/intechopen.1009736))
- **ISBN-13:** 9781836359142 ([Crossref](https://doi.org/10.5772/intechopen.1009736))
- **ISBN (electronic):** 9781836359135 ([Crossref](https://doi.org/10.5772/intechopen.1009736))
- **DOI:** 10.5772/intechopen.1009736 ([Crossref](https://doi.org/10.5772/intechopen.1009736))

## Questions

**Who edited Food Additive Innovations - Evolving Consumer Expectations and Industrial Needs?**  
Food Additive Innovations - Evolving Consumer Expectations and Industrial Needs was edited by Fernanda Cosme, Fernando M. Nunes, Miguel Ribeiro.

**When was Food Additive Innovations - Evolving Consumer Expectations and Industrial Needs first published?**  
Food Additive Innovations - Evolving Consumer Expectations and Industrial Needs was first published in 2026.

**What is the ISBN of Food Additive Innovations - Evolving Consumer Expectations and Industrial Needs?**  
The ISBN of Food Additive Innovations - Evolving Consumer Expectations and Industrial Needs is 9781836359142.

## Sources

- [Publisher record (DOI, via Crossref)](https://doi.org/10.5772/intechopen.1009736)

## Licence and attribution

Open-access publication. Read it free at the publisher: https://doi.org/10.5772/intechopen.1009736.

## Cite this page

"Food Additive Innovations - Evolving Consumer Expectations and Industrial Needs". DigiNepal. Last updated 2 October 2026. https://diginpl.com/books/intech-intechopen-1009736. Retrieved 14 November 2026.